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Our handmade baobab Jam has a reminiscent taste of apricot & lemon curd. This sugar free version has been sweetened with 'Sweet Freedom' a natural sweetner which contains apple, carob & grape. the jam has an incrediably smooth texture and is packed full of goodness from the baobab fruit. A perfect addition to your food or makes a great gift!
The jam compliments a wide variety of dishes;
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Delicious with a cheese board (we think mature chedar works the best).
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Oven or BBQ baked with camembert, rosemary & garlic (check the recipe section for this tasty treat!).
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Ham & cheese sandwich/bagel.
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Mixed with olive oil for a perfect salad dressing or to coat veggies before roasting.
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Grilled with tomatoes & parmesean cheese - a favourite with those who love our jam! (availiable on this months recipe feature).
Numerous hours have been spent perfecting this jam to give the smoothest texture & delicious taste.
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Ingredients: Sweet freedom (apples, grapes, carob) filtered water, baobab fruit powder.
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Suitable for vegans, vegetarians & coeliacs.
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Contains no artificial colours, flavourings or preservatives.
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Dairy, gluten, wheat & GM free.
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May contain traces of nuts.
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Once open consume within 4 weeks
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